Prête-Moi Paris

Category Archives: Delicious!

Summer Salad Recipe for your (Bastille Day) Picnic

PRETE MOI PARIS Summer Salad This is a super easy, and incredibly delicious summer salad that I whipped up the other day. Now that I can eat dairy again, I have been putting cheese on almost everything. And I had this feta in the fridge that needed wanted to be eaten. I grabbed a few items that were sitting around for a fun colorful palette of food. Read more →

Move Over Macaron l’Éclair De Génie Has Appeared!

Eclair de Genie, Paris I headed off to the Marais the other day with friends Frank and Patricia, for a little indulgence. Our destination was the very talked-about very blogged-about Éclaire de Génie; a little concept store éclair shop, created by Christophe Adam, that is making the foodie scene turn their heads from the ever-famous over-instagramed (yes, I’m guilty) macaron. The éclairs are about twice the price of a single macaron, but they are at least twice as big, if not three times, and they are quite a bit more  complex. With a whole slew of flavors to chose from, with eye-pleasing decorations and colors, these new sweet bites may very well take over the throne that the macaron has claimed for the past handful of years. Read more →

Coretta – Trendy Gourmet Bistrot

Coretta Coretta is a restaurant that will forever mark an amazing change in my life, the reintroduction of dairy into my diet. For about ten years now I have nixed dairy from my intake, and at all the restaurants I visit, I must always inquire about the lactose contents of the menu and carefully select accordingly which often limits my choices to a sad one or two dishes. Often, the kitchen has to make special dishes for me, if they are in the mood. But recently, I have daringly tested out my dairy intolerance, because, they say that every ten years or so your body chemistry changes. It all started with a Pierre Hermé salted caramel cream macaron that DIDN’T make me feel sick. I was astonished. I made a few more attempts at Pierre Hermé macarons, and a couple bites of friends’ desserts to test the theory. It seemed to have some truth to it. Coretta was the first restaurant where I dared to have a whole dish that contained a little bit of cream in the sauce… A revelation of flavor came over me and I remembered what amazing food can taste like! Butter and cream and cheese really do make a difference.

Coretta
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Dose Café on Rue Mouffetard

 

Had a fabulous coffee date with @patriciaparisienne aka @Tricia_Rosas @a50lbwardrobe today at #dosedealercafe on Mouffetard! I used to head to the Sugarplum Cake Shop often, but now I tend to frequent Laurel Sanderson’s new place Treize. But the 5th was really where I created some of my cherished memories as a student in Paris, like most students do. It’s a very student oriented neighborhood, and my second year here, I lived in a tiny little chambre de bonne on rue Laromiguière, just a few steps away from place Contrescarpe and rue Moufftard. I have much nostalgia of that year and so I return to rue Mouffetard with a light heart and a smile on my face.
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Beaucoup Restaurant

BeaucoupRestaurantParis I am going to tell you about a wonderful new spot in the Haute Marais quarter. Open since Novemebr 2012, this place offers something rare in the old parts of Paris : space. It’s called Beaucoup, and it has beaucoup d’espace for a Paris restaurant. It’s the third Parisian restaurant by the duo Ludovic and Julien. They seem to have a knack for opening trendy chic spots. But what I find so delightful about Beaucoup, besides it’s décor, menu and atmosphere… is that it’s right around the corner from the well known spot Merci. To me it seems to be the obvious suite to the installation of Merci. Merci… Beaucoup. And I hope someone opens a place just down the street from Beaucoup, and calls it « De Rien »! It could be a cute little place that serves up something different every day according to what they have available. It would be like they are making something from nothing! Get it? « De rien »?  Every meal there would be a surprise! But… I digress with my little Paris restaurant fantasy. Read more →

Le Club des 5 – Restaurant

Excellent dinner at Le Club Des 5. #Paris #Batignolles In my (unadmitted) quest to discover all the fun restaurants in the Batignolles quarter, I was able to suggest Le Club des 5 when planning a dinner out with Chéri and our artist friend Barbara. I had walked by it many times and it has such a fun delightful interieur that seems to dram me in, that I couldn’t wait any longer, so I insisted.

I wasn’t disappointed!

I do chose restaurants based upon décor and ambiance first, and food second. I feel that just as food presentation is important, so are your surroundings and the decorum in which you eat. I can’t eat in a messy room, for example. Read more →

Café Marlette and Gluten Free Cake

After my lovely little tea time with Quinn, I found myself walking up rue des Martyrs in the 9th wandering aimlessly on a sunny April afternoon. There’s a little place called Café Marlette. It has been blogged about by many, and as I was looking for a cozy spot to sit and chill by myself, it just appeared in front of me without me even trying o look for it. So of course I knew I had to plop myself down there.
Café Marlette façade Read more →

Le Dome du Marais – Apothecary meets Shabby Chic meets Art Deco

Le Dome du Marais sign It would seem that Springtime draws me out and exploring the cafés of Paris. I think the easing of chilly weather makes me feel more adventurous and I am inclined to exit the comfort of home for the chairs, benches and divans at various unexplored cafés around town. Although it isn’t that difficult to entice me outdoors given the many attractive café establishments in the City of lights.

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I spent a little time recently in two that I had never discovered before…and all in the same afternoon.
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Le Comptoir des Abbayes

Comptoir des Abbayes,  Paris In my search for quality food that isn’t hampered with by too much science and technology (aka : GMOs) Chéri and I found a fantastic boutique that sells products made by monks all over France. Le Comptoir des Abbayes regroups products from small workshops, farms and ateliers of the hundreds of monasteries scattered all over the countryside. These Abbeys, places where monks seclude themselves to practice their religion and to pray, also are places of production of high quality goods that are wholesome and healthy for us and the Earth. You can find anything from hand made candles, to wines and spirits, to jams and fruit conserves to honey, hams and even soaps.

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Two Spots for Tea

I love tea. I drink a whole pot of it in the morning. Some of you got an insight into breakfast chez Chéri & moi this past winter. I find that it wakes me up gently, quenches my thirst and offers me a delightful indulgence for the papilles (taste buds in French…it sounds better). I do like to indulge in Mariage Frères teas, as you may have read about here before. But with the amount of tea that I consume, that could quickly become quite expensive. So I have scouted out some address in the city where I get high quality teas at a slightly lower price, and then I don’t feel the need to skimp on dosage.

Guiraud Pascal Torréfaction
21 Boulevard de Reuilly, 75012 Paris

Torréfacteur rue de Reuilly Read more →

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