After my pastry splurge at Le Meurice, I was having a bout of craving for more cream! Now that I can magically eat dairy again, I have been going slightly overboard
on occasion often. My friend Holly, from the expat group I am a member of, who has been in Paris for just a short year suggested a place to me that SHE discovered and was très enthusiastic to show to me (so I could share it with all of you!). And what a find it is. If you live in the 6th arrondissement in the Luxumbourg gardens/Odéan quarters, you surely have heard of the pastry shop Gerard Mulot. They are a family fun business, that has been helping Parisians indulge in pastries, macarons and other incredible delights for years… Since 1975to be exact.
Gerard Mulot is a dedicated and creative artisan pastry chef who excells in quality and high end flavor packed delights. In the 1980’s he added a chocolate line to his shelves, and even opened a smaller boutique in the Butte aux Cailles neighborhood. His newest endeavor is a tea room. Just steps away from the pastry shop on rue de Seine, is the Salon de thé L’Amaryllis where you can have lunch, or tea and pastries from 11am to 6:30pm. Continue reading Gerard Mulot Tea Room : Dainty Delicacies